The Kenya Agricultural Value Chain Enterprises (KAVES) activity works with smallholder farmers, businesses, and national and county government partners to address constraints up and down the value chain (such as agro-processors, input suppliers, transporters, exporters, retailers, financiers) and develop fully-functioning, competitive value chains. KAVES aims to increase the productivity and incomes of smallholder farmers, and other actors along the value chain, who are working in the dairy, maize (and other staples), and horticulture sectors. This data is derived from a 2015 survey collecting year-end results on activities related to crop production and sales, livestock production and sales, nutrition, water and sanitation, and access to financial services. Respondents are beneficiaries of the Kenya-KAVES project.

The link to this dataset file can be found in the metadata below. The Kenya Agricultural Value Chain Enterprises (KAVES) activity works with smallholder farmers, businesses, and national and county government partners to address constraints up and down the value chain (such as agro-processors, input suppliers, transporters, exporters, retailers, financiers) and develop fully-functioning, competitive value chains. KAVES aims to increase the productivity and incomes of smallholder farmers, and other actors along the value chain, who are working in the dairy, maize (and other staples), and horticulture sectors. This data is derived from a 2015 survey collecting year-end results on activities related to crop production and sales, livestock production and sales, nutrition, water and sanitation, and access to financial services. Respondents are beneficiaries of the Kenya-KAVES project.

The Kenya Agricultural Value Chain Enterprises (KAVES) activity works with smallholder farmers, businesses, and national and county government partners to address constraints up and down the value chain (such as agro-processors, input suppliers, transporters, exporters, retailers, financiers) and develop fully-functioning, competitive value chains. KAVES aims to increase the productivity and incomes of smallholder farmers, and other actors along the value chain, who are working in the dairy, maize (and other staples), and horticulture sectors. This data is derived from a 2015 survey collecting year-end results on activities related to crop production and sales, livestock production and sales, nutrition, water and sanitation, and access to financial services. Respondents are beneficiaries of the Kenya-KAVES project.

The dataset file can be found in the metadata below. The Kenya Agricultural Value Chain Enterprises (KAVES) activity works with smallholder farmers, businesses, and national and county government partners to address constraints up and down the value chain (such as agro-processors, input suppliers, transporters, exporters, retailers, financiers) and develop fully-functioning, competitive value chains. KAVES aims to increase the productivity and incomes of smallholder farmers, and other actors along the value chain, who are working in the dairy, maize (and other staples), and horticulture sectors. This data is derived from a 2015 survey collecting year-end results on activities related to crop production and sales, livestock production and sales, nutrition, water and sanitation, and access to financial services. Respondents are beneficiaries of the Kenya-KAVES project.

The Kenya Agricultural Value Chain Enterprises (KAVES) activity works with smallholder farmers, businesses, and national and county government partners to address constraints up and down the value chain (such as agro-processors, input suppliers, transporters, exporters, retailers, financiers) and develop fully-functioning, competitive value chains. KAVES aims to increase the productivity and incomes of smallholder farmers, and other actors along the value chain, who are working in the dairy, maize (and other staples), and horticulture sectors. This data is derived from a 2015 survey collecting year-end results on activities related to crop production and sales, livestock production and sales, nutrition, water and sanitation, and access to financial services. Respondents are beneficiaries of the Kenya-KAVES project.

The Feed the Future Partnering for Innovation (FTF-P4I) initiative is a USAID-funded program that helps commercialize agricultural innovations in smallholder markets by supporting public-private partnerships to meet food security objectives. FTF-P4I requires private sector subawardees to report on proprietary business and sales data rather than collect farmer-level data, and when necessary program staff then use this data in combination with assumptions around product usage to calculate specific indicators such as the number of farmers impacted by program activities or the number of hectares under improved technologies or management practices. FTF-P4I then confirms farmer-level impact with additional field surveys, especially for subawardees with significant potential impact on women or with sales to farmers through third party distributors. These measures guarantee greater data quality of both sales data and assumptions used to calculate indicators, such as the number of farmers applying improved technologies, as well as promote better precision on farmer-level impact and impact on women. The submitted dataset includes the results of seven subawardees located in Kenya (Surehatch, AATF) and Mozambique (BOM, iDE, NCBA CLUSA, EMCL).

The Feed the Future Partnering for Innovation (FTF-P4I) initiative is a USAID-funded program that helps commercialize agricultural innovations in smallholder markets by supporting public-private partnerships to meet food security objectives. FTF-P4I requires private sector subawardees to report on proprietary business and sales data rather than collect farmer-level data, and when necessary program staff then use this data in combination with assumptions around product usage to calculate specific indicators such as the number of farmers impacted by program activities or the number of hectares under improved technologies or management practices. FTF-P4I then confirms farmer-level impact with additional field surveys, especially for subawardees with significant potential impact on women or with sales to farmers through third party distributors. These measures guarantee greater data quality of both sales data and assumptions used to calculate indicators, such as the number of farmers applying improved technologies, as well as promote better precision on farmer-level impact and impact on women. The submitted dataset includes the results of seven subawardees located in Kenya (Surehatch, AATF) and Mozambique (BOM, iDE, NCBA CLUSA, EMCL).

6차산업은 농촌의 부가가치 창출과 지역경제 활성화에 기여합니다.농업인은 농산물 판매와 더불어 2,3차 산업을 통해 보다 나은 부가가치를 창출하고, 소비자는 우리 농부가 직접 만들어 믿을 수 있는 먹거리와 농촌의 관광자원을 즐길 수 있으며 농촌지역은 일자리 창출과 경제활성화로 새로운 활력을 도모합니다.경진대회 수상 사례를 공개 하여 업체홍보와 6산업에 활력을 도모합니다.

In Ethiopia, the project, led by the International Livestock Research Institute (ILRI), will be supporting crop-livestock farming systems. Multiple participatory and adaptive agricultural interventions are currently taking place in eight kebeles (Goshe Bado, Gudo Beret, Salka, Ilu-Sanbitu, Jawe, Upper Gana, Emba Hasti and Tsibet) in four regions (Amhara, Oromia, Southern Nations Nationalities and Peoples (SNNP), and Tigray) in Ethiopia, led by researchers from the ILRI. Experts from ILRI have supported or introduced intercropping, new crop varieties, water conservation practices, and integrated tree cropping. The International Food Policy Research Institute (IFPRI) leads the monitoring and evaluation (M&E) activities of the AR program. As part of the M&E activities in Ethiopia, IFPRI contracted BDS Center for Development Research to conduct baseline household and community surveys in Amhara, Oromia, SNNP, and Tigray regions. The main objective of this survey is to collect high-quality baseline household data to support the M&E activities of the AR Program in Ethiopia. More specifically, the survey aims to collect detailed information on the composition of the household, employment, health, agriculture, income and expenditures, credit, assets, subjective welfare and food security, shocks, and the anthropometric status of children and women.