Dept of Environment, Water and Natural Resources - Physical Condition of the Soil
공공데이터포털
Physical condition of soil provides an integrated view of various physical impediments to plant growth associated with surface soils, subsoils and other limitations (e.g. waterlogging, salinity, rockiness or steepness). Mapping shows the most limiting soil physical condition (provided it occupies at least 30% of a map unit), while detailed proportion data are supplied for calculating respective areas of each physical condition of soil class (spatial data statistics).
Dept of Environment, Water and Natural Resources - Soil Rootzone Depth Potential CE - Above ground annual crops (e.g. brassicas)
공공데이터포털
Potential rootzone depth for irrigated horticultural crops is affected by a range of soil parameters (e.g. soil physical condition, hard rock or hardpan, soluble salts, boron concentrations, alkalinity, acidity and sodicity). Mapping shows the estimated average potential rootzone depth for above ground annual crops (e.g. brassicas), while detailed proportion data are supplied for calculating respective areas of each rootzone depth potential class (spatial data statistics).
Dept of Environment, Water and Natural Resources - Soil Rootzone Depth Potential CC - Hardy horticultural crops (e.g. grapes, olives)
공공데이터포털
Potential rootzone depth for irrigated horticultural crops is affected by a range of soil parameters (e.g. soil physical condition, hard rock or hardpan, soluble salts, boron concentrations, alkalinity, acidity and sodicity). Mapping shows the estimated average potential rootzone depth for hardy crops (e.g. grapes, olives), while detailed proportion data are supplied for calculating respective areas of each rootzone depth potential class (spatial data statistics).
Dept of Environment, Water and Natural Resources - Soil Rootzone Depth Potential CA - Sensitive horticultural crops (e.g. citrus, avocado)
공공데이터포털
Potential rootzone depth for irrigated horticultural crops is affected by a range of soil parameters (e.g. soil physical condition, hard rock or hardpan, soluble salts, boron concentrations, alkalinity, acidity and sodicity). Mapping shows the estimated average potential rootzone depth for sensitive crops (e.g. citrus, avocado), while detailed proportion data are supplied for calculating respective areas of each rootzone depth potential class (spatial data statistics).
Dept of Environment, Water and Natural Resources - Soil Rootzone Depth Potential CB - Intermediate horticultural crops (e.g. stone fruits, almond, pome fruit)
공공데이터포털
Potential rootzone depth for irrigated horticultural crops is affected by a range of soil parameters (e.g. soil physical condition, hard rock or hardpan, soluble salts, boron concentrations, alkalinity, acidity and sodicity). Mapping shows the estimated average potential rootzone depth for intermediate sensitivity crops (e.g. almond, pome and stone fruits), while detailed proportion data are supplied for calculating respective areas of each rootzone depth potential class (spatial data statistics).
Dept of Environment, Water and Natural Resources - Soil Rootzone Depth Potential CD - Root crops (e.g. potatoes, carrots, onions)
공공데이터포털
Potential rootzone depth for irrigated horticultural crops is affected by a range of soil parameters (e.g. soil physical condition, hard rock or hardpan, soluble salts, boron concentrations, alkalinity, acidity and sodicity). Mapping shows the estimated average potential rootzone depth for root crops (e.g. potatoes, carrots, onions), while detailed proportion data are supplied for calculating respective areas of each rootzone depth potential class (spatial data statistics).