미국
FSIS - Poultry Categorization Data (Individual Establishments)
Salmonella verification testing for individual establishments and the aggregated data for Young Chicken and Turkey Carcasses, Raw Chicken Parts, and NRTE Comminuted Poultry establishments. Data is updated on the 20th of every month, or the following business day if the 20th falls on a weekend or holiday. See the FSIS website for additional information.